Difference between revisions of "Food waste"
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== References == | == References == | ||
[[Category:Feedstock]] |
Revision as of 09:41, 30 August 2021
Food waste is any food that has become waste under the condition that (1) it has entered the food supply chain, (2) it has been removed or discarded from the food supply chain or at the final consumption stage, and (3) it is finally destined to be processed as waste[1]. In this context food (or ‘foodstuff’) means any substance or product, whether processed, partially processed or unprocessed, intended to be, or reasonably expected to be ingested by humans[1].
Occurrence and treatment
Area | Food waste generated [kg/capita] | Food waste collected [kg/capita] |
---|---|---|
EU-27+ | 116.7 | 18.8 |
Austria | 118.5 | 22.8 |
Belgium | 105.7 | 16.4 |
Bulgaria | 80.2 | - |
Croatia | 84.4 | 1.5 |
Cyprus | 79.8 | 3.8 |
Czechia | 93.7 | 9.1 |
Denmark | 103.5 | 22.6 |
Estonia | 111.8 | 3.3 |
Finland | 102.0 | 15.3 |
France | 122.3 | 25.7 |
Germany | 94.4 | 25.0 |
Greece | 142.7 | 6.1 |
Hungary | 110.0 | 5.5 |
Ireland | 118.2 | 9.4 |
Italy | 127.7 | 60.6 |
Lativa | 107.4 | 4.5 |
Lithuania | 121.4 | 6.9 |
Luxembourg | 118.4 | 15.9 |
Malta | 55.9 | 4.7 |
Netherlands | 111.8 | 17.0 |
Norway | 78.8 | 35.2 |
Poland | 112.0 | 5.4 |
Portugal | 127.2 | 2.2 |
Romania | 127.7 | 3.6 |
Slovakia | 84.4 | 7.9 |
Slovenia | 108.4 | 14.6 |
Spain | 144.0 | 3.7 |
Sweden | 105.7 | 14.5 |
UK | 118.21 | 14.9 |
References
- ↑ a b eurostat, 2021: Guidance on reporting of data on food waste and food waste prevention according to Commission Implementing Decision (EU) 2019/2000 - version of July 2021 , Last access 2021-08-03. https://ec.europa.eu/eurostat/documents/342366/351811/Guidance+on+food+waste+reporting/5581b0a2-b09e-adc0-4e0a-b20062dfe564
- ↑ Favoino, E., Gavini, M., 2020: Bio-waste generationin the EU: Current capture levels and future potential. Bio-based Industries Consortium (BIC), Brussels, Belgium.