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Difference between revisions of "Solid state fermentation"
Solid state fermentation (view source)
Revision as of 12:41, 20 September 2021
, 12:41, 20 September 2021→Food products
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=== Food products === | === Food products === | ||
* Tempeh | * Citric acid | ||
*Nattō | |||
*Sake | |||
*Tempeh | |||
[[File:Natto on rice.jpg|alt=Picture showing nattō on rice|thumb|Nattō on rice]] | [[File:Natto on rice.jpg|alt=Picture showing nattō on rice|thumb|Nattō on rice]] | ||