Difference between revisions of "Insect farming"

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615 bytes added ,  14:26, 10 January 2022
Added more applications and a new citation.
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(Added more applications and a new citation.)
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[[File:Rhynchophorus ferrugineus - edible larvae of Red Palm weevil.jpg|alt=Picture showing edible grub on hand and in bowl, palm leaves in the background|thumb|Rhynchophorus ferrugineus – edible larvae of Red Palm Weevil]]
[[File:Rhynchophorus ferrugineus - edible larvae of Red Palm weevil.jpg|alt=Picture showing edible grub on hand and in bowl, palm leaves in the background|thumb|Rhynchophorus ferrugineus – edible larvae of Red Palm Weevil]]


<onlyinclude>'''Insect farming''' involves breeding, rearing and harvesting insects for animal feed, human consumption, biological pest control, crop pollination, products like silk or dyes, pharmceutical, cosmetic and other uses. The diversity of insect species includes groups highly specialized in their ability to thrive on different organic substrates as food sources. Some of these substrates resemble [[food waste]]<nowiki/>s form agriculture and food processing industries. This is also referred to as '''insect-based bioconversion''' and represents an economically and environmentally viable method for turning large quantities of food waste into valuable materials.</onlyinclude>
<onlyinclude>'''Insect farming''' involves breeding, rearing and harvesting insects for animal feed, human consumption, biological pest control, crop pollination, products like silk or dyes, pharmceutical, cosmetic and other uses. Applications are very diverse, for example the use of the ''Tenebrio molitor'' mealworm to biodegrade polystyrene in the environment or the use of ''Lucilia sericata'' (common green bottlefly) as a biological indicator of post-mortem interval (PMI), in human pathology, while the allantoin secreted by ''Lucilia sericata'' larvae is used in the treatment of osteomyelitis.<ref>{{Cite journal|title=Food Wastes as a Potential new Source for Edible Insect Mass Production for Food and Feed: A review|year=2019-09-02|author=Varelas|journal=Fermentation|volume=5|issue=3|page=81|doi=10.3390/fermentation5030081}}</ref> The diversity of insect species includes groups highly specialized in their ability to thrive on different organic substrates as food sources. Some of these substrates resemble [[food waste]]<nowiki/>s form agriculture and food processing industries. This is also referred to as '''insect-based bioconversion''' and represents an economically and environmentally viable method for turning large quantities of food waste into valuable materials.</onlyinclude>
[[File:Skewered locusts.jpg|alt=Picture showing skewered locusts on sticks on the street|thumb|Skewered locusts in Donghuamen, Beijing, China]]
[[File:Skewered locusts.jpg|alt=Picture showing skewered locusts on sticks on the street|thumb|Skewered locusts in Donghuamen, Beijing, China]]


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