Difference between revisions of "Microwave treatment"

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| Product =Fermentable sugar  
| Product =Fermentable sugar  
|Name=Microwave pre-treatment|Category=[[Pre-processing]] ([[Pre-processing#Physical_processes_and_technologies|Physical processes and technologies]]), [[Post-processing]] ([[Post-processing#Physical_processes_and_technologies|Physical processes and technologies]])}}
|Name=Microwave pre-treatment|Category=[[Pre-processing]] ([[Pre-processing#Physical_processes_and_technologies|Physical processes and technologies]]), [[Post-processing]] ([[Post-processing#Physical_processes_and_technologies|Physical processes and technologies]])}}
<onlyinclude>For '''microwave''' treatment electromagnetic radiation is used to induce thermal and non-thermal effects that drive physical, chemical or biological reactions<ref name=":0">{{Cite journal|author=Ethaib, S., Omar, R., Kamal, S. M. M., Biak, D. R. A.|year=2015|title=MICROWAVE-ASSISTED PRETREATMENT OF LIGNOCELLULOSICBIOMASS: A REVIEW|journal=Journal of Engineering Science and Technology|volume=January (2015)|page=97-109}}</ref>. The technology is usually applied in food drying or to break down the structure of lignocellulosic biowaste leading to the release of different substances, such as fermentable sugars. <!-- As a rapid and effective heating source with both thermal and nonthermal effects, MW can directly interact with the material, thereby accelerating chemical, physical, and biologic reactions. (https://www.researchgate.net/publication/270592751_Microwave_Pretreatment) Microwave treatment causes a rise in the temperature within a penetrated medium as a result of rapid changes of the electromagnetic field at high frequency. (https://www.sciencedirect.com/science/article/pii/B9780123741950000148) --></onlyinclude>
<onlyinclude>For '''microwave''' (MW) treatment electromagnetic radiation is used to induce thermal and non-thermal effects that drive physical, chemical or biological reactions<ref name=":0">{{Cite journal|author=Ethaib, S., Omar, R., Kamal, S. M. M., Biak, D. R. A.|year=2015|title=MICROWAVE-ASSISTED PRETREATMENT OF LIGNOCELLULOSICBIOMASS: A REVIEW|journal=Journal of Engineering Science and Technology|volume=January (2015)|page=97-109}}</ref>. As a rapid and effective heating source with both thermal and non-thermal effects, MW can directly interact with the material, thereby accelerating chemical, physical, and biologic reactions.<ref>{{Cite book|author=Jian Xu|year=2014|section_title=Microwave Pretreatment|editor=Ashok Pandey, Sangeeta Negi, Parmeswaran Binod, Christian Larroche|book_title=Pretreatment of Biomass: Processes and Technologies|publisher=Elsevier|place=Amsterdam}}</ref> Microwave treatment causes a rise in the temperature within a penetrated medium as a result of rapid changes of the electromagnetic field at high frequency.<ref>{{Cite book|author=Anthony R. Bird, Amparo Lopez-Rubio, Ashok K. Shrestha, Michael J. Gidley|year=2009|section_title=Resistant Starch in Vitro and in Vivo: Factors Determining Yield, Structure, and Physiological Relevance|editor=Stefan Kasapis, Ian T. Norton, Johan B. Ubbink|book_title=Modern Biopolymer Science|publisher=Elsevier|place=Amsterdam|ISBN=978-0-12-374195-0}}</ref> The technology is usually applied in food drying or to break down the structure of lignocellulosic biowaste leading to the release of different substances, such as fermentable sugars. </onlyinclude>


==Feedstock==
==Feedstock==

Revision as of 09:09, 16 March 2022

Technology
21-04-27 Tech4Biowaste rect-p.png
Technology details
Name: Microwave pre-treatment
Category: Pre-processing (Physical processes and technologies), Post-processing (Physical processes and technologies)
Feedstock: Food and kitchen waste (lignocellulosic materials), Garden and park waste (lignocellulosic materials)
Product: Fermentable sugar

For microwave (MW) treatment electromagnetic radiation is used to induce thermal and non-thermal effects that drive physical, chemical or biological reactions[1]. As a rapid and effective heating source with both thermal and non-thermal effects, MW can directly interact with the material, thereby accelerating chemical, physical, and biologic reactions.[2] Microwave treatment causes a rise in the temperature within a penetrated medium as a result of rapid changes of the electromagnetic field at high frequency.[3] The technology is usually applied in food drying or to break down the structure of lignocellulosic biowaste leading to the release of different substances, such as fermentable sugars.

Feedstock

Origin and composition

Microwave irradiation has been successfully used in the pretreatment of several biowaste streams, including agricultural residues, woody biomass, grass, energy plants, and industrial residuals.[4]

Pre-treatment

Process and technologies

The breakdown of lignocellulosic biomass into its monomers and oligomers is induced via molecular collision due to dielectric polarisation[5]. Compared to other thermal treatments, the technology brings several advantages, such as reduced plant footprint, higher throughput, higher reaction rates, as well as higher yield and purity[1]. However, a disadvantage is the unequal distribution of the applied microwave power through non-homogeneous material (such as differences in composition, geometry, or size) as well as local overheating through resonance (electromagnetic wave reflection and formation of standing waves) and low penetration for bulk materials [5].

The process can also be combined with chemicals such as alkaline (to remove lignin), acid (to remove hemicellulose), ammonia, and metal salts[1].

Product

  • Fermentable sugar (e.g. for bio-alcohol production)

Post-treatment

Technology providers

Technology comparison
Company name Country Technology category Technology name TRL Capacity [kg/h] Temperature [°C] Frequency [GHz] Power [W] Penetration depth [cm] Processable volume [L] Feedstock: Food waste Feedstock: Garden & park waste
Company 1 [Country HQ location] [Technology category (if different sub-categories are defined this has to be specified here, the available categories can be found on each technology page under the chapter Process and technologies)] [Technology name (the "branded name" or the usual naming from company side)] [4-9] [numeric value]
Company 2 [Country HQ location] [(if different sub-categories are defined this has to be specified here, the available categories can be found on each technology page under the chapter Process and technologies)] [Technology name (the "branded name" or the usual naming from company side)] [4-9] [numeric value]

Company 1

Microwave treatment provider
General information
Company: 21-04-27 Tech4Biowaste rect-p.png
Country:
Contact:
Webpage:
Technology and process details
Technology name: Technology category: Pre-processing (Physical processes and technologies), Post-processing (Physical processes and technologies)
TRL: Capacity: kg·h-1
Frequency: GHz Penetration depth: cm
Power: W Processable volume: L
Temperature: °C Other:
Feedstock and product details
Feedstock: Product:

Anton paar

Biotage

Cem GmbH

Milestone Srl

Sairem

Open access pilot and demo facility providers

Currently no providers have been identified.

Patents

Currently no patents have been identified.

References

  1. a b c Ethaib, S., Omar, R., Kamal, S. M. M., Biak, D. R. A., 2015: MICROWAVE-ASSISTED PRETREATMENT OF LIGNOCELLULOSICBIOMASS: A REVIEW. Journal of Engineering Science and Technology, Vol. January (2015), 97-109. doi: https://doi.org/
  2. Jian Xu, 2014: Microwave Pretreatment. Pretreatment of Biomass: Processes and Technologies. Ashok Pandey, Sangeeta Negi, Parmeswaran Binod, Christian Larroche (Ed.). Elsevier, Amsterdam.
  3. Anthony R. Bird, Amparo Lopez-Rubio, Ashok K. Shrestha, Michael J. Gidley, 2009: Resistant Starch in Vitro and in Vivo: Factors Determining Yield, Structure, and Physiological Relevance. Modern Biopolymer Science. Stefan Kasapis, Ian T. Norton, Johan B. Ubbink (Ed.). Elsevier, Amsterdam.
  4. Ashok Pandey, Sangeeta Negi, Parameswaran Binod, Christian Larroche, 2014: Chapter 9 - Microwave Pretreatment. Pretreatment of biomass : processes and technologies. {{{editor}}} (Ed.). Elsevier BV, Amsterdam.
  5. a b Alejandra Aguilar-Reynosa, Aloia Romaní, Rosa Ma. Rodríguez-Jasso, Cristóbal N. Aguilar, Gil Garrote, Héctor A. Ruiz, 2017-03: Microwave heating processing as alternative of pretreatment in second-generation biorefinery: An overview. Energy Conversion and Management, Vol. 136, 50–65. doi: https://doi.org/10.1016/j.enconman.2017.01.004